Pork Chops with Hickory Smoked Turkey Bacon
/Super Healthy Pork Chops with a lot of Flavor and Very Tender!
Ingredients
- 4 pork chops
- olive oil
- 2 onions sliced in rings
- chicken-porkherb rub to taste
- Seasoned Salt to taste
- Coarsely ground pepper to taste
- paprika
- 4 hickory smoked turkey bacon slices
How to make it
- Cover bottom of dutch oven with olive oil, about 1/4 cup
- Place slices of one onion over oil
- Sprinkle onions with paprika
- Then sprinkle with herb rub
- Then sprinkle with pepper
- Arrange pork chops on top of this
- Sprinkle chops with Seasoned Salt
- Sprinkle then with herb rub
- Place rings of second onion over seasoned chops
- Place bacon slices over onions
- Sprinkle top generously with paprika and pepper
- Bake covered in a 300 degree oven for about 1 hour and 25 minutes
- Remove from oven and make gravy with the drippings